Yellow curry of lamb from Luberon, inspiration Madras

As winter looms ahead, it is not unusual to start craving for spicy foodto give us a boost. Inviting ...

Read More

Risotto of small spelt, autumn vegetables & Banon goat’s cheese

What would you say to a recipe that is as enveloping as a cashmere shawl? A warm and cosy moment ...

Read More
L'accord Terre et Mer à déguster un Cru Rouge de l'AOC Rasteau

An autumnal encounter between surf and turf

Autumn is a perfect time for cooking! A handful of freshly gathered mushrooms is all it takes to inspire a ...

Read More