Birte Jantzen - ProWein

Getting to know Birte Jantzen – Journalist, blogger (WineBubble) and taster (Bettane & Desseauve)

2019… a year and a communication 200% targeted on the terroirs of Rasteau! So, with the help of the oenologist ...

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Tandoori-style chicken and peanut finger food with a lemony sauce and an avocado salad

Summer is a season that calls for fresh and light recipes! This duo of bite-sized chicken sticks and avocado salad ...

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Carré d'agneau

Spiced rack of lamb & bulgur with dried fruit

Easter is here! Linen tablecloth, elegant crockery, spring flowers… All the family is reunited and gathers happily around the traditional ...

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Matt Walls

Interview with Matt Walls, Ambassador of Rhône Valley wines in England

2019… a year and a communication 200% targeted on the terroirs of Rasteau! So, with the help of the oenologist ...

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Tartelettes amandine et fraises marinées

Almond tartlets topped with lemony strawberries and accompanied by a creamy orgeat milk

Spring is about gentle sunshine, blossoming flowers, and picnics in the countryside! That’s what awakens our taste buds in this ...

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Françoise JOYET LARUM – Domaine des Girasols

Françoise JOYET – Credits © Frédérique Hermine With the approach of “International Women’s Day” and “Grandmother’s Day” (which falls on 3 March ...

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