[Teasing]… Filmatik Production & Rasteau …

We don’t want to reveal all just yet… we prefer to maintain a bit of suspense. But what we can ...

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Charles Perrin – Maison Perrin

The smallest production of Crus The Maison Perrin owns the largest surface area of vineyards in the Rhône Valley, totalling 250 ...

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Alfred LAURENT, Co-Founder of TWIL talks to us about the Festive period and the spirit of Christmas…

With the festive season approaching, and to get ourselves in the spirit, Cru RASTEAU went to meet Alfred LAURENT, co-founder ...

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PORTRAIT OF A LADY CHEF: Séverine Sagnet at La Mirande’s ‘Table Haute’ (Guest Table)

In the run up to the end of 2018, Cru Rasteau is delighted to join forces with La Mirande and ...

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An oenologist with his ear to the ground…

An oenologist - the word comes from Greek and means ‘one who possesses the science of wine’ – is responsible ...

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Frédéric ROMERO – Domaine la Soumade

The Roméros are nothing if not loyal. Loyal to the vines which once belonged to their paternal grandmother, some of which ...

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