Mushroom and ricotta ravioli on a chestnut velouté

What a pleasure it is this year to look forward to the Christmas holidays (finally) together! The Christmas meal will ...

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Frédéric ROMERO – Domaine la Soumade

The Roméros are nothing if not loyal. Loyal to the vines which once belonged to their paternal grandmother, some of which ...

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Gilles FERRAN – Domaine des Escaravailles

« Le domaine, c’est toute ma vie ». Pas de doute, Gilles Ferran est bien le petit-fils de son grand-père. Lorsqu’en ...

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